Organic Spice Zee Nectaplum

This spicy-sweet hybrid blends the tangy richness of Spice Zee nectarines and Santa Rosa plums for a bold, juicy fruit. Grown in small California orchards using biodiversity-focused farming practices.

Organic Donut Peaches

These squat, sweet peaches have a flavor as charming as their shape, juicy, floral, and low in acidity when ripe. Donut peaches (also called Saturn peaches) actually date back to China over 1,000 years ago, but only gained popularity in the U.S. in the 1990s. Ours are organically grown without synthetic pesticides, so you get all that old-world flavor, pure and simple.

Organic Orange Cauliflower

Bright, sweet, and slightly nutty, this colorful cauliflower stands out in any dish. The orange hue comes from beta-carotene, which your body converts to vitamin A for immune support.

Organic Heirloom Tomatoes

Tomatoes that actually taste like tomatoes! Juicy, complex, and full of that sun-ripened sweetness you just can’t fake. Every variety has its own unique flavor profile, some are rich and smoky, others bright and tangy, but they all deliver serious summer flavor you won’t find in a typical grocery store tomato.

Organic Summer Squashes

These cheerful, scalloped squash are tender, buttery, and so fun to cook with! Roast them whole with olive oil and herbs, slice them into stir-fries, or stuff them with grains, cheese, or veggies for a beautiful summer dish. Grown without synthetic fertilizers to keep the soil (and flavor!) thriving.